A salted duck egg is a Chinese preserved food product made by soaking duck eggs in brine, or packing each egg in damp, salted charcoal.
Payment & Pick-up reminders
- Kindly read our Store Policies before checking out. By ordering, you agree to be bound by our terms.
- For payments, we have BPI/BDO bank transfer or Gcash. All prices are VAT inc.
- Your order will be ready within 1-2 days after payment is confirmed.
- For cakes and chilled treats, a 4 wheeler is recommended rather than a motorcycle.
- For other treats, book a motorcycle with an insulated box.
- The actual product may differ from what you see on the screen. Images are intended as guides only and should not be regarded as absolutely correct.